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EaterGuide
Sforno — San Francisco’s Best New Restaurants, June 2026
“Sforno is a new pizzeria in Hayes Valley, serving pizza a portafoglio, a street food specialty of Naples that’s typically folded into quarters then consumed. Sforno sells 12 types of pizza a day, such as the Spicy Trouble with San Marzano tomatoes, salami, and fior di latte mozzarella, or La Jalapeño, with chiles,…”Read original →