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SF ChronicleCritic
Lou’s Takeaway — SF Chronicle Top 100 Restaurants 2026
“North Bay Lou’s Takeaway in San Rafael proposes that takeout doesn’t have to be a compromise of convenience, but undeniably delicious. Housed in a shack, the restaurant channels all its lifeforce into rice plates, which are informed by seasonal ingredients and the whims of chef Anthony “Lou” Rizzi, who has a penchant…”Read original →