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SF ChronicleCritic
Burlingame — sourdough-bread-best-san-francisco-21952768.php
“All of the sourdough bread, made with house-milled flour, is excellent, from a classic crusty loaf to rounds that incorporate asiago cheese, Aleppo pepper or even chocolate. _— Elena Kadvany_ **Forma Bakery** This Oakland bakery”Read original →